When it comes to packaging fresh produce or other perishable items, maintaining proper airflow is crucial to extending shelf life and ensuring product quality. Ventilated bags have become a popular choice for businesses in the food industry, agriculture, and even some retail sectors. These specialized bags are designed to provide optimal ventilation, allowing air to circulate freely and reduce the risk of spoilage. What Are Ventilated Bags? Ventilated bags are made with breathable material that includes perforated holes or mesh panels to allow airflow. This design is particularly beneficial for products that require ventilation to prevent moisture buildup and reduce the risk of mold or mildew. These bags are widely used for packaging fresh fruits, vegetables, and other items sensitive to temperature and humidity changes.